Extremaduran fried breadcrumbs
Extremadura
-
Ingredients
Ingredients for 8 people: 1 loaf of stale white bread 2 dried red chorizo peppers 4 cloves of garlic 200g of streaky bacon 1 spoonful of sweet paprika oil salt
-
Preparation
The night before crumble the bread very find and wrap the crumbs in a damp cloth. The following day, fry the garlic and peppers in a large pan and add the chopped streaky bacon. When it is well fried, add the paprika and then the breadcrumbs. It is important not to stop stirring them well so they come out brown and separated.
Category: First course that can be a main course if more ingredients are added (eggs, ham, chorizo)
Cooking time: 30 minutes
Season: All year round
Find out more about The cuisine of ExtremaduraDebe activar Javascript para poder utilizar este servicio
Other recipes that may interest you
Travel plans for inspiring you