Garlic soup
Madrid Region
Madrid Region
-
Ingredients
Ingredients for 4 people 3 cloves of garlic chopped finely 100 g of sliced bread 1 spoonful of paprika 1/2 dl of oil 2 eggs
-
Preparation
Fry the garlic in an earthenware dish. Before they brown, add the bread and sprinkle with paprika. Immediately afterwards, pour in a litre of hot water and add salt. Cook for a quarter of an hour. Before serving, add the beaten eggs one after another so that they coagulate.
Category: First course
Cooking time: 35 minutes
Price: Low
Season: All year round
Find out more about The cuisine of the Madrid RegionDebe activar Javascript para poder utilizar este servicio
What to do
Other recipes that may interest you
What to do
Travel plans for inspiring you