- Horchata (tiger nut milk) can be found all over Spain but originates in the Region of Valencia, and Horchatería Toni in the municipality of Alboraia is one of the most popular places to drink it. In fact, the regulars at this establishment say that it’s where the best horchata de chufa in Valencia is made. Do you fancy finding out? - In Catalonia, an excellent choice to finish off a good lunch is to order a crema catalana. It’s a delicious dessert made of custard, and the main ingredient is egg yolk. In the Granja Viader in Barcelona you can try a fabulous crema catalana recipe. - The island of Mallorca is another perfect place to indulge your sweet tooth. Here, you can find the country’s best ensaimadas. Ca’n Joan de s’Aigo, a bakery with a history of almost three centuries, is where some of the best varieties of ensaimada pastries on the island are made.
